This KAI PRO Asian Multi-Prep knife features a 5″ blade with a hammered finish and a black POM handle.
The KAI PRO series was created to provide professional-level cutlery for home or commercial kitchens. All of these knives are built with Japanese AUS-6M steel, which has been NSF certified for use in professional kitchens. Each blade is hand sharpened and finished to a 16° cutting edge for maximized sharpness. The hammered finish not only looks great, it also reduces drag to release food quickly and easily. A solid full-tang POM riveted handle finishes off the high performance design.
Features:
- Japanese AUS-6M blade steel offers excellent corrosion resistance and edge retention.
- Hand sharpened and finished blade provides a sharp, dependable edge right out of the box.
- Full tang POM handle scales provide a durable, lightweight build and a comfortable grip for precision handling.
Specifications
- Overall Length:9.875"
- Blade Length:5.00"
- Blade Width:1.375"
- Blade Thickness:0.07"
- Blade Material:Stainless Steel
- Blade Style:Wharncliffe
- Blade Grind:Flat
- Finish:Polish
- Edge Type:Plain
- Handle Length:4.75"
- Handle Width:0.625"
- Handle Thickness:0.85"
- Handle Material:POM
- Color:Black
- Weight:4.23 oz.
- User:Right Hand, Left Hand
- Knife Type:Fixed Blade
- Brand:KAI
- Model:Pro Asian Multi-Prep
- Model Number:HT7069
- Country of Origin:China
- Best Use:Kitchen
- Product Type:Knife
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